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SKYTOP
Lunch
Menu
| Appetizer |
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Salads |
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| Baked
Clams |
$7.50 |
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Tossed
Green Salad |
$2.75 |
| Shrimp
Cocktail |
$8.95 |
|
Caesar
Salad |
$5.50 |
| Clams
on the Half Shell |
$6.95 |
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Fresh
Fruit Platter |
$7.95 |
| French
Onion Gratinée |
$4.50 |
|
Chef's
Salad |
$8.95 |
| New
England Fisherman's Chowder |
$3.50 |
|
Avocado
with Shrimp |
$10.95 |
| Quesadillas |
$7.95 |
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Smoked
Turkey and Artichoke Salad |
$9.95 |
| Grilled
Vegetables |
$6.50 |
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Curried
Chicken and Apple Salad |
$9.95 |
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| Chicken
Marsala |
|
$9.95 |
| Rock
Shrimp Scampi over Fettuccini |
|
$10.95 |
| Broiled
Salmon with Dill Butter |
|
$11.95 |
| Broiled
Scallops |
|
$10.95 |
| Sliced
Steak with Port Glazed Mushrooms |
|
$12.95 |
| Grilled
Chicken with Sun Dried Tomatoes and Capers |
|
$9.95 |
| Omelet
of Your Choice |
|
$6.95 |
| Veal
Ptarmigan with Pasta |
|
$10.95 |
| Caesar
Salad with Grilled Chicken Strips |
|
$10.95 |
| Broiled
Tomato Ravioli |
|
$11.95 |
| Sun dried
Tomato Ravioli |
|
$9.95 |
| Broiled
or Blacked Catfish |
|
$10.95 |
| Baked
Meatloaf with Mashed Potatoes |
|
$10.95 |
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Rueben
(Corned Beef, Sauerkraut, Swiss Cheese)
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$7.50
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Balboa
(Roast Beef and Swiss Cheese on Toasted Garlic Bread)
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$7.50
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Barnstormer
(Roast Beef, American Cheese, Sautéed Onions on Grilled Rye)
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$7.50
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Hamburger
Platter
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$6.50
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Cheeseburger
Platter
|
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$7.00
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Grilled
Smoked Turkey & Cheddar
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$7.50
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Grilled
Chicken with Avocado
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$7.50
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Turkey
Burger Platter
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$6.25
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Vegetable
Burger Platter
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$6.25
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Triple
Decker Club
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$7.50
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Open
Faced Smoked Salmon
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$9.95
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Black
Forest Ham and Swiss on Pumpernickel
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$7.50
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Tuna
Salad or Chicken Salad on Croissant or Pita
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$6.75
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Pita
Pocket Sandwich - Vegetables, Goat Cheese & Humus
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$7.50
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Bottled
Waters: Perrier, Saratoga, Poland Spring
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Dinner
Menu
| Appetizer |
|
|
Salads |
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| Maryland
Crab Cakes |
$8.95 |
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Tossed
Green Salad |
$2.75 |
| Shrimp
Cocktail |
$9.95 |
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Caesar
Salad |
$5.50 |
| Smoked
Norwegian Salmon |
$10..95 |
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| Baked
Stuffed Clams |
$8.95 |
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Soups |
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| Quesadillas |
$8.95 |
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New
England Fisherman's Chowder |
$3.75 |
| Cajun
Popcorn |
$9..95 |
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French
Onion Gratinee |
$4.75 |
| Fresh
Mozzarella Cheese with Sun Dried Tomatoes & Roasted Peppers |
$8.95 |
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| Stuffed
Mushrooms with Crab Meat |
$8.95 |
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| Veal
Madeira |
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$19.95 |
| Veal
Picatta |
|
$19.95 |
|
Veal Parmigiana
with Pasta |
|
$19.95 |
| Grilled
Herb Chicken with Fruit Garni |
|
$16.95 |
| Chicken
Florentine |
|
$16.95 |
| Half
Broiled Chicken with Mushrooms and Leeks |
|
$16.95 |
| New
York Strip Steak |
|
$20.95 |
| Medallions
of Tenderloin of Beef Au Poivre |
|
$21.95 |
| Grilled
Shrimp with Roasted Peppers |
|
$19.95 |
| Shrimp
Scampi |
|
$19.95 |
| Broiled
Norwegian Salmon |
|
$18.95 |
| Angel
Hair Primavera |
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$15.95 |
| Pasta
Del Mar |
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$19.95 |
| Black
Peppered Fettuccine with Salmon Cream Sauce |
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$16.95 |
| Shrimp
Marinara with Pasta |
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$19.95 |
| Chicken
Fettuccini Primavera |
|
$17.95 |
| Linguine
with Red or White Clam Sauce |
|
$17.95 |
| Broiled
Scallops |
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$19.95 |
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| Espresso,
Cappuccino |
| Perrier,
Aquafina |
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$15.00
minimum per person for food at tables
Top
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